Left-over food from restaurants and food preparation waste can be unhygienic, unsightly and can damage your reputation. Grays Waste Services have been collecting and disposing of restaurant food waste across Redbridge since 1947.
Un-saleable, out-of-date food from supermarkets and shops can be collected weekly, bi-weekly or monthly, or even one-off. Grays Waste Services are classified as an Upper Tier waste carrier with the environment agency and can carry Cat 1, 2 and 3 ABP and meat waste.
With our fleet of modern, custom made vehicles visiting Redbridge most days, you can be assured that any food waste will be collected and disposed of quickly and cost-effectively. All waste collected is either recycled or reused, minimising your environmental impact.
Since 1947, we have collected food waste and category 3 ABP Waste across all districts in the Borough of Redbridge including Aldborough Hatch, Aldersbrook, Barking, Barkingside, Chadwell, Clayhall, Cranbrook, Fairlop, Fullwell Cross, Gants Hill, Goodmayes, Hainault, Ilford, Little Heath, Loxford, Monkhams, Newbury Park, Redbridge, Seven Kings, Snaresbrook, South Woodford, Valentines, Wanstead Flats, Woodford, Woodford Bridge and Woodford Green.
For more information please call 0208 317 0172 or
We collect food waste from Hotels, Restaurants, Corporate, Cafes, Hospitals, Schools, Public Houses, Butchers Shops, Meat Processing Plants, Supermarkets, Kitchen and catering facilities in Redbridge.
The London Borough of Redbridge is known as the leafy suburb, with over a quarter of the borough covered with parks, open spaces and woodland. Redbridge has over 12,000 businesses, many of which require a professional and reliable food waste management service. As of 2013 the population of Redbridge is 299,000 people. The London Borough of Redbridge is considered to be a very family orientated borough with over 50 primary schools, almost 20 secondary schools and 6 independent schools. The pupils are some of the highest achievers at GCSE grade across London. Over a quarter of the borough is green-belt, with the largest of this being Epping Forest. The borough also has 14 conservation areas and many parks and wooded areas.
On average each year a restaurant throws away the food equivalent in weight to a London Routemaster Bus. The main areas of wastage are preparation, stock wastage and portion sizes.
Grays Waste Services have been servicing the waste management needs of Redbridge since 1947.
We are now proud to be one of the leading specialist food waste and category 3 waste collection companies...
"We have 10 restaurants across London, each one creating a different amount of food waste. Grays offer us a bespoke service, providing the relevant bin size for each of our restaurants. This keeps our cost at a minimum."
"Knowing that all the food waste generated by our chain of restaurants is disposed of in the most environmentally friendly way means we can feel better about doing what we can for the environment and everyone’s future. It’s good to know that Grays take the environmental aspect so seriously."
"After one of our delivery drivers was involved in a road accident whilst transporting a large quantity of frozen food, we needed an emergency collection to remove and dispose of the vast quantity of food items. We chose Grays Waste who arrived within the hour, removed the food waste and we feel offered a very reasonable price considering the urgency of the matter."
CONTACT US
Phone: 020 8317 0172
Fax: 020 8301 8230
Email: info@grayswaste.co.uk
Web: www.grayswaste.co.uk
ADDRESS
Grays Waste Services
124-126 Nathan Way
London
SE28 0AU
FOLLOW US