Left-over food from restaurants and food preparation waste can be unhygienic, unsightly and can damage your reputation. Grays Waste Services have been collecting and disposing of restaurant food waste across London since 1947.
Un-saleable, out-of-date food from supermarkets and shops can be collected weekly, bi-weekly or monthly, or even one-off. Grays Waste Services are classified as an Upper Tier waste carrier with the environment agency and can carry Cat 1, 2 and 3 ABP and meat waste.
With our fleet of modern, custom made vehicles visiting London most days, you can be assured that any food waste will be collected and disposed of quickly and cost-effectively. All waste collected is either recycled or reused, minimising your environmental impact.
Since 1947, we have collected food waste and category 3 ABP Waste across all districts and boroughs in London and the Greater London area.
For more information please call 0208 317 0172 or
We collect food waste from Hotels, Restaurants, Corporate, Cafes, Hospitals, Schools, Public Houses, Butchers Shops, Meat Processing Plants, Supermarkets, Kitchen and catering facilities in London.
London is now Europe's largest city, with a population of over 8.6m. It is now the 6th richest place to live in the world (source: Wikipedia and BBC). There are now more than 17,000 restaurants in London (source: London Majors office) with the average cost of a meal for two with wine being around £60. As well as being one of the most culturally vibrant cities in the world, it is also home to 49 celebrity restaurants (source: Open Table) and over 4500 clubs and bars. The average Londoner eats out 3.7 times a week, and despite having over 17,000 restaurants in London only 66 of them have Michelin Stars (source: Michelin).
Just one litre of used cooking oil can generate enough electricity to light a 20W energy saving light bulb for over 225 hours.
Grays Waste Services have been servicing the waste management needs of London since 1947.
We are now proud to be one of the leading specialist food waste and category 3 waste collection companies...
"Having the option to change our food waste collection frequency is very useful. It means we aren't overcharged for unnecessary collections."
"Having the bins cleaned as part of the service really makes a difference. Can be off-putting for staff and customers if the bins don't smell great!."
"Knowing that all the food waste generated by our chain of restaurants is disposed of in the most environmentally friendly way means we can feel better about doing what we can for the environment and everyone’s future. It’s good to know that Grays take the environmental aspect so seriously."
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