Left-over food from restaurants and food preparation waste can be unhygienic, unsightly and can damage your reputation. Grays Waste Services have been collecting and disposing of restaurant food waste across Ealing since 1947.
Un-saleable, out-of-date food from supermarkets and shops can be collected weekly, bi-weekly or monthly, or even one-off. Grays Waste Services are classified as an Upper Tier waste carrier with the environment agency and can carry Cat 1, 2 and 3 ABP and meat waste.
With our fleet of modern, custom made vehicles visiting Ealing most days, you can be assured that any food waste will be collected and disposed of quickly and cost-effectively. All waste collected is either recycled or reused, minimising your environmental impact.
Since 1947, we have collected food waste and category 3 ABP Waste across all districts in the Borough of Ealing including Acton, Dormer's Wells, Ealing, East Acton, Greenford, Hanwell, Horsenden Hill, Montpelier, North Acton, Northfields, Northolt, Norwood Green, Perivale, Pitshanger, South Acton, Southall, West Ealing, West Twyford and Park Royal .
For more information please call 0208 317 0172 or
We collect food waste from Hotels, Restaurants, Corporate, Cafes, Hospitals, Schools, Public Houses, Butchers Shops, Meat Processing Plants, Supermarkets, Kitchen and catering facilities in Ealing.
The London Borough of Ealing is the third largest borough in London. There are over 16,000 businesses in Ealing, many of which are associated with or are within the food industry. Ealing is one of the most ethnically diverse boroughs in London, with over 100 languages spoken and a hosts a huge variety of cultural restaurants. As a result, some signs at railway stations include information in Punjabi script. One of Ealing’s most famous buildings is the Si Guru Singh Sabha Gurdwara Temple, which is the largest Sikh temple outside of India. The Ealing borough is considered one of the prettiest borough’s in London with a diverse selection of shops and restaurants, with a busy antiques and crafts market and London’s last agricultural market. As of 2013 there are 16310 Active Businesses in Ealing and a total population of 351,000 people.
On average each year a restaurant throws away the food equivalent in weight to a London Routemaster Bus. The main areas of wastage are preparation, stock wastage and portion sizes.
Grays Waste Services have been servicing the waste management needs of Ealing since 1947.
We are now proud to be one of the leading specialist food waste and category 3 waste collection companies...
"Having the option to change our food waste collection frequency is very useful. It means we aren't overcharged for unnecessary collections."
"We had several quotes in for setting up a weekly food waste collection. Grays Waste were the lowest, and we’ve not had any issues over the last 18 months of using the service."
"After one of our delivery drivers was involved in a road accident whilst transporting a large quantity of frozen food, we needed an emergency collection to remove and dispose of the vast quantity of food items. We chose Grays Waste who arrived within the hour, removed the food waste and we feel offered a very reasonable price considering the urgency of the matter."
FOLLOW US