Left-over food from restaurants and food preparation waste can be unhygienic, unsightly and can damage your reputation. Grays Waste Services have been collecting and disposing of restaurant food waste across City of London since 1947.
Un-saleable, out-of-date food from supermarkets and shops can be collected weekly, bi-weekly or monthly, or even one-off. Grays Waste Services are classified as an Upper Tier waste carrier with the environment agency and can carry Cat 1, 2 and 3 ABP and meat waste.
With our fleet of modern, custom made vehicles visiting City of London most days, you can be assured that any food waste will be collected and disposed of quickly and cost-effectively. All waste collected is either recycled or reused, minimising your environmental impact.
Since 1947, we have collected food waste and category 3 ABP Waste across all districts in the City of London including postcodes EC1, EC2, EC3, EC4 and EC5.
For more information please call 0208 317 0172 or
We collect food waste from Hotels, Restaurants, Corporate, Cafes, Hospitals, Schools, Public Houses, Butchers Shops, Meat Processing Plants, Supermarkets, Kitchen and catering facilities in City of London.
Having over 65 years experience in collecting food waste from the business district of London itself means we understand the area well. There are over 17000 businesses in the City of London, and many of the cafes, bars, restaurants and sandwich bars use Grays Waste for their regular food waste collection. As of 2013 there are 17775 Active Businesses in the City of London and a total population of just 8200. The City of London is often referred to as the Square Mile, as it is the business district at the centre of London. The City of London Corporation supports and promotes London as the worlds leading financial and business hub. The City works closely with local communities to increase employment and opportunities, and helps these communities to increase skills. The City also works at improving the citys history, culture and green spaces for Londoners.
On average each year a restaurant throws away the food equivalent in weight to a London Routemaster Bus. The main areas of wastage are preparation, stock wastage and portion sizes.
Grays Waste Services have been servicing the waste management needs of City of London since 1947.
We are now proud to be one of the leading specialist food waste and category 3 waste collection companies...
"With the legislation for food waste changing rapidly, it is important for our organisation that our waste service provider ensures that they are consistently compliant with all regulations, and that they ensure we are compliant also."
"Having the bins cleaned as part of the service really makes a difference. Can be off-putting for staff and customers if the bins don't smell great!."
"Knowing that all the food waste generated by our chain of restaurants is disposed of in the most environmentally friendly way means we can feel better about doing what we can for the environment and everyone’s future. It’s good to know that Grays take the environmental aspect so seriously."
CONTACT US
Phone: 020 8317 0172
Fax: 020 8301 8230
Email: info@grayswaste.co.uk
Web: www.grayswaste.co.uk
ADDRESS
Grays Waste Services
124-126 Nathan Way
London
SE28 0AU
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